Estimate the introduction of capture jet hoods in hotel kitchens.
The Capture Jet Hood enables a reduction in running costs!
Harlton's ventilation system enables environmental improvement and reduction of running costs through a combination of various solutions. In a calculation for a 51m2 hotel kitchen, it reduces airflow by 28% and eliminates annual running costs, including maintenance costs, amounting to 5.6 million yen. This significantly contributes to management improvement. 【Calculation Conditions】 ■ Business Type: Hotel Kitchen ■ Area: 51m2 ■ Number of Food Units: KVF (8 units)・KVV (1 unit) *For more details, please refer to the PDF document or feel free to contact us.
- Company:HALTON
- Price:Other